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HomeHome & OfficeHome & KitchenKitchen & DiningSmall AppliancesIce Cream MachinesCream Separator Manual Machine - Silver
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UGX 5,500,000
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Pickup Station
Delivery Fees UGX 3,900
Arriving at pickup station on 23 May When you order within the next 15hrs 40mins Ensure you pickup your order within 5 business days
Door Delivery
Delivery Fees UGX 5,900
Estimated delivery on 23 May When you order within the next 15hrs 40mins Our delivery agent will contact you on the day of delivery
Return Policy
Free return within 7 days for eligible items.Details
Seller Information
SNOWMANS (U) LTD
60%Seller Score
1 Followers
Seller Performance
Order Fulfillment Rate: Excellent
Quality Score: Excellent
Product details
A manual cream separator is a non-electric machine that separates cream from whole milk using centrifugal force. It's a great option for small-scale dairy farms or homesteaders who want fresh cream and skim milk without relying on electricity.
- Bowl: This is the heart of the separator. It's a rapidly spinning metal container where the milk separation occurs. Some models may have a transparent top for viewing the process.
- Discs: Stacked inside the bowl are a series of thin discs (often made of stainless steel) that facilitate separation. As the milk spins, the fat globules (cream) get trapped between the discs, while the heavier skim milk moves outwards.
- Feed Chute: Milk is poured into the separator through this opening.
- Cream and Skim Milk Outlets: Separate spouts allow you to collect the cream and skim milk as they are separated during operation.
- Drive Mechanism: This is the manual part. It typically consists of a hand crank that you rotate to spin the bowl at a high speed (usually around 60-80 RPM). Some models may have a gear ratio system for easier turning.
- Base: The base provides stability for the machine during operation.
Specifications
Key Features
- Bowl: This is the heart of the separator. It's a rapidly spinning metal container where the milk separation occurs. Some models may have a transparent top for viewing the process.
- Discs: Stacked inside the bowl are a series of thin discs (often made of stainless steel) that facilitate separation. As the milk spins, the fat globules (cream) get trapped between the discs, while the heavier skim milk moves outwards.
- Feed Chute: Milk is poured into the separator through this opening.
- Cream and Skim Milk Outlets: Separate spouts allow you to collect the cream and skim milk as they are separated during operation.
- Drive Mechanism: This is the manual part. It typically consists of a hand crank that you rotate to spin the bowl at a high speed (usually around 60-80 RPM). Some models may have a gear ratio system for easier turning.
- Base: The base provides stability for the machine during operation.
What’s in the box
Cream Separator Manual Machine - Silver
Specifications
- SKU: GE779HA2WD1KZNAFAMZ
- Weight (kg): 20
- Color: Silver
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Cream Separator Manual Machine - Silver
UGX 5,500,000
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