1kg Edible White Assorted Sizes Sugar pearls. ( Sprinkles)

mixture of assorted sizes of edible white sugar pearls. These confectionery items, also known as decorative sprinkles or nonpareils, are primarily made from sugar, gelatin, cornstarch, and food coloring with a lustrous coating to give them a pearl-like shine. 

Key Details & Usage

• Purpose: They are widely used for decorating cakes, cupcakes, cookies, cake pops, and other desserts, adding an elegant, professional, and shimmering finish.
• Texture: The larger pearls are often hard and crunchy and are primarily for decoration, while smaller ones are easier to consume. It is often recommended to let them soften in your mouth rather than chewing them directly.
• Application: Sugar pearls should be applied to desserts after baking to prevent them from melting. They can be attached using frosting, a small amount of water, or edible glue.
• Storage: To maintain their quality and shine, they should be stored in a cool, dry place away from direct sunlight.