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2 in 1 Meat Tenderizer .Hammer and Axe.

UGX 55,000

Few units left

+ shipping from UGX 3,000 to Central Business District

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Delivery Fees UGX 3,000

Ready for pickup between 31 March and 02 April if you place your order within the next 20hrs 41mins

Delivery Fees UGX 4,600

Ready for delivery between 31 March and 02 April if you place your order within the next 20hrs 41mins

Free return within 7 days for eligible items.Details

Cathy's shop

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2-in-1 meat tenderizer hammer and axe tool.

Material: Made from durable zinc alloy or stainless steel construction.

Design: Features a textured hammer side for tenderizing and a sharp axe side for cutting or chopping meat.

Function: Breaks down tough muscle fibers to make meat more tender and reduces shrinkage during cooking.

Textured Side: Features small teeth used for pounding and breaking down tough muscle fibers in meats like steak, chicken, and pork.
Axe/Cleaver Side: A sharp blade used for chopping meat and fish, including smaller bones that might dull a standard knife.
Material: Typically crafted from heavy-duty stainless steel or food-grade aluminum alloy to ensure it is rust-resistant and durable.

Design: The heavyweight construction allows for precise preparation with minimal