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25.5cm Non Stick Aluminum Bread Pan/Baking Pan - Black

UGX 30,000

UGX 35,00014%

In stock

+ shipping from UGX 3,000 to Central Business District

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Delivery Fees UGX 3,000

Ready for pickup between 13 December and 16 December if you place your order within the next 8hrs 0mins

Delivery Fees UGX 4,600

Ready for delivery between 13 December and 16 December if you place your order within the next 8hrs 0mins

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Food Safe Material: Heavyweight carbon steel construction
provides durability and fast, even heating for even browning. Food safe
non-stick coating ensures effortless oven-safe food release at 500 degrees.
Special Design: Convenient handles are designed for easy
handling in and out of the oven, even when kitchen mitts are worn. Heavy-duty
steel rolled edge bakeware construction provides years of warping-resistant,
long-lasting baking performance.
Great Value: Rectangular bread pans, ideal for baking bread,
making meatloaf, lasagna, and casseroles, plus all kinds of delicious desserts.
Long Lasting Bread
Mold: Non-stick bread pan is made of thick, everyday steel that resists
deformation.
Food Safe Material: Heavyweight carbon steel construction
provides durability and fast, even heating for even browning. Food safe
non-stick coating ensures effortless oven-safe food release at 500 degrees.
Special Design: Convenient handles are designed for easy
handling in and out of the oven, even when kitchen mitts are worn. Heavy-duty
steel rolled edge bakeware construction provides years of warping-resistant,
long-lasting baking performance.
Great Value: Rectangular bread pans, ideal for baking bread,
making meatloaf, lasagna, and casseroles, plus all kinds of delicious desserts.
Long Lasting Bread
Mold: Non-stick bread pan is made of thick, everyday steel that resists
deformation.

Food Safe Material: Heavyweight carbon steel construction
provides durability and fast, even heating for even browning. Food safe
non-stick coating ensures effortless oven-safe food release at 500 degrees.
Special Design: Convenient handles are designed for easy
handling in and out of the oven, even when kitchen mitts are worn. Heavy-duty
steel rolled edge bakeware construction provides years of warping-resistant,
long-lasting baking performance.
Great Value: Rectangular bread pans, ideal for baking bread,
making meatloaf, lasagna, and casseroles, plus all kinds of delicious desserts.
Long Lasting Bread
Mold: Non-stick bread pan is made of thick, everyday steel that resists
deformation.