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The pan is the most suitable pan for frying food, and the purpose of the frying pan is not only limited to frying, but also baking cakes. Using a pan instead of an oven to bake food is a very simple and geographically free method.
1.Flat-bottomed frying pan with four holes make Simultaneously the stone frying pan set perfect for crisping bacon, searing steaks, frying eggs, browning onions or making pancakes,save time.
2.Sleek, curved heat-resistant handles help you safely control the frying pans while they're on the hob and when you move them around the kitchen
3.A high-quality cast aluminium body moves heat quickly across the non-stick frying pans, ensuring ingredients cook evenly and efficiently.It protects the induction frying pans from bumps and scrapes and lets you use minimal cooking fat to create healthy meals without the risk of your food catching
Nonstick
Multi egg pan
Heat resistant handle
Affordable
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