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kitchen ware solutions
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Efficient Steaming
The VEVOR Commercial Bun Steamer delivers rapid, consistent steaming, ensuring buns and hot dogs are heated evenly in just minutes, enhancing service speed and customer satisfaction.
Ample Capacity
With six spacious layers and racks measuring 15.2x16.5 inches, this steamer accommodates a large volume of food, making it ideal for restaurants and buffets with high customer turnover.
Versatile Temperature Control
The adjustable temperature range from 30 to 110°C allows for precise cooking, enabling the preparation of various food items, from buns to vegetables, catering to diverse menu needs.
This machine is only suitable for insulation heating,suitable for food that can be steamed 7-8 cooked food(medium well),can steam frozen type buns, not recommended to steam the whole raw buns!
Mirror panel made of stainless steel material, clean and hygienic.
The heating tube is embedded at the bottom of the heating cylinder, passing heat through water.The water boils and vaporizes to generate heat, resulting in less mist.
Paramete
Rated power:1200W
Temperature:30~110℃
Layer frame size:30*30cm
Inter layer spacing:8cm
Product size:39*42*75cm
Packaging size:49*45*79cm
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