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Upgrade your professional kitchen with this robust and efficient commercial induction wok cooker. Featuring a durable stainless steel casing and a built-in concave cooking surface, this unit is specifically designed for high-heat, fast-paced stir-frying using traditional round-bottom woks. The precise digital controls and powerful induction technology ensure rapid heating, energy efficiency, and a cooler kitchen environment compared to traditional gas ranges, making it an essential tool for restaurants, catering businesses, or intensive home use.
Concave Induction Surface: Optimized for use with round-bottom woks, ensuring even heat distribution for authentic stir-frying results.
Stainless Steel Construction: Built with a sturdy, easy-to-clean stainless steel exterior, designed for the demands of a commercial kitchen.
Digital Control Panel: Features dual digital displays and push-button controls for precise temperature and power settings, allowing for accurate cooking.
Rotary Knob Control: Includes a large rotary knob for quick and intuitive adjustment of heat levels during use.
Energy Efficient: Induction technology heats the cookware directly, reducing energy consumption and minimizing waste heat.
Enhanced Safety: Equipped with safety warnings and an induction mechanism that only heats compatible magnetic cookware.
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