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Cookers are utensils, devices, or apparatus essential for cooking. These culinary grade sets of equipment are best used by a person is skilled in the cooking and pastry baking process
It’s convenient cooker’s generous capacity perfectly cooks any variety of rice with specialized functions for both White and Brown Rice. Once the rice has finished, it will automatically switch to Keep-Warm so there’s no need for monitoring or stirring.
Unique Sensor Logic Technology uses an on-board micro-computer that ‘thinks’ for itself to automatically optimize cooking temperature to enhance flavor and texture.
It Simultaneously Steams Food: Nutritious And Healthy. The Steam Tray allows for healthy steaming of meats and vegetables, even as rice cooks below!
Automatic pressure cooker + rice cooker + stew pot
Six default cooking modes: porridge, rice, dessert, beans, fish, meat
Timing control and heat preservation function, open/close lid safety
Menu selector, cool touch body
Energy-efficient design
Non-removable inner cylinder
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