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stainless steel, double-sided meat tenderizer and cleaver combo, also known as a meat mallet or meat pounder.
Functionality: Designed to break down tough muscle fibers in meat, making it more tender and flavorful.
Dual Sides: Features a textured surface for tenderizing and a flat, axe-shaped surface for pounding and flattening cuts of meat.
Material: Constructed from durable materials like stainless steel or aluminum alloy, ensuring long-lasting performance.
Design: The ergonomic handle provides control and stability during use.
Consistent Hammering Force] : The round shape of this tool provides consistent hammering force, making meat softer and more chewable for a delectable dining experience.
[Effortless Tenderizing] : Designed with sturdy aluminum alloy material, this meat tenderizer effortlessly softens and tenderizes various types of meat for a delicate texture.
[Easy Flattening] : The steak hammer head design helps you easily flatten meat, speeding up the cooking process and ensuring even cooking.
[Versatile Tool] : Suitable for both home cooks and professional chefs, this tool is a must-have for enjoyable cooking experiences.
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