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stainless steel multipurpose cleaver knife, often used for butchering, chopping, and dicing in kitchens.

UGX 48,500

UGX 75,00035%

In stock

+ shipping from UGX 3,000 to Central Business District

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Delivery Fees UGX 3,000

Ready for pickup between 24 February and 26 February if you place your order within the next 9hrs 17mins

Delivery Fees UGX 4,600

Ready for delivery between 24 February and 26 February if you place your order within the next 9hrs 17mins

Free return within 7 days for eligible items.Details

Sonia KitchenWare.

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stainless steel multipurpose cleaver knife, often used for butchering, chopping, and dicing in kitchens.

Design: Heavy-duty, large rectangular blade specifically designed to cut through tough meat and bone.
Material: Constructed from rust-resistant stainless steel.
Functionality: Razor-sharp blade edge suitable for mincing vegetables, with the flat side useful for crushing ingredients like garlic.
Handle: Ergonomic, often triple-riveted or welded construction for added strength and security.