Sonifer Egg boiler /steamer

Work?

1.  Prep the Eggs: Pierce the bottom of each egg with the included pin to avoid explosions and release gases for easier peeling.

2.  Add Water: Use the measuring cup to add the exact amount for your desired doneness (e.g., less water for soft-boiled, more for hard).

3.  Load and Cook: Place eggs in the tray, add water to the base, cover, and plug in. It steams for 5–15 minutes depending on the model and settings.

4.  Finish: An alarm or light signals when done; transfer eggs to an ice bath for easy peeling.