Cmc Thickener For Yogurt

CMC Thickener: The Champion of Thick and Creamy Yogurt

CMC Thickener, also known as Carboxymethyl Cellulose, is a workhorse ingredient in the yogurt industry, playing a vital role in achieving that ideal creamy texture and consistency. Here's how CMC Thickener contributes to yogurt magic:

• Luxuriously Thick and Creamy: CMC Thickener excels at thickening yogurt, creating a richer and more enjoyable mouthfeel. It helps suspend yogurt particles, preventing them from separating and contributing to a smooth, even texture.
• Syneresis Control: Similar to modified starch, CMC Thickener helps prevent syneresis, the separation of whey from curds. This ensures your yogurt maintains a consistent, thick texture throughout, without any watery pockets.
• Improved Stability: CMC Thickener acts as a stabilizer, helping the yogurt maintain its smooth and creamy texture during storage and transportation. This translates to a delicious yogurt experience from the shelf to your spoon.
• Versatility Across Yogurt Types: Just like modified starch, CMC Thickener can be tailored to achieve different yogurt consistencies. It can be used in spoon able yogurts, drinkable yogurts, and even frozen yogurts.