Meat
can be skewered on the pit, and cooked on this horizontal rotisserie.
After using the rotisserie pit for grilling, the hot rod can be removed
from the oven using this handle. It’s commonly used for baking and
roasting. The oven can heat from the top to provide broiling and
grilling. It also provides integrated rotisserie. The rotation cooks the
meat evenly on its own juices and allows easy access for continuous
self-basting