Our organic Triphala
powder is sustainably grown and dried at low temperatures. Triphala is an
herbal blend originating in India that is made from the fruits of three trees
and acts as a complete body cleanser. Triphala is an herbal blend
originating in India, where it is traditionally used as a complete body
cleanser. Triphala is made from the fruits of three trees that grow in India.
The fruits are dried, ground into powder and blended in a precise manner
developed by the ancient Ayurvedic herbalists. Amla (Amalaki) is considered one
of the best rejuvenating herbs in Ayurveda and is a strong natural Vitamin C
antioxidant. Haritaki and Bibhitaki are also revered for their excellent
rejuvenating properties. Ingredients: Organic Amalaki Fruit
(Emblica Officinalis), Organic Bibhitaki Fruit (Terminalia Belerica), Organic
Haritaki Fruit (Terminalia Chebula)Storage Info: Refrigeration not
required. Store in a cool, dark, dry place.Country of Origin: India Suggested use of Organic Triphala Powder:The
recommended dosage is 1 teaspoon per day. If you wish to take more you should
gradually increase it. Place one rounded tablespoon for purging effect or one
level teaspoon for mild cleansing into one cup of water or fruit juice and let
it sit overnight (or at least 2 hours). Triphala has a strong taste, so it is
easier if you drink it with juice.
If
purging or breaking a fast – 45 minutes after drinking it, drink 1 litre of
slightly salty warm water. This will help flush out the intestines and help
remove what the triphala has loosened from the intestinal walls. There should
be many evacuations shortly after. If nothing happens, it means you are very
clogged up with toxins so you may need to increase the dosage.