!Prof 125g !Prof Amaranth Seeds

100g !Prof Amaranth seeds

!Prof Amaranth seeds are got from a herbaceous plant called Amaranth, it is rich in fiber and protein as well as many other micronutrients. The unique health benefits of amaranth seeds include its ability to stimulate growth and repair, reduce inflammation, prevent certain chronic diseases, boost bone strength, and lower blood pressure. It helps improve the immune system, reduce the appearance of varicose veins, maintain healthy hair, and ease weight loss efforts.

Health Benefits of Amaranth

Rich in Protein: This is definitely the most well-known aspect of amaranth that makes it such a valuable food source for so many cultures. A high protein concentration means that the body can break those plant proteins down into usable amino acids which can be reformed into usable proteins. Protein is essential for growth and the creation of new cells and tissues, as well as for more immediate energy needs and metabolic functionality. It contains a higher protein concentration than almost any other grain on the market.

Gluten Free: Amaranth is also a gluten-free substance, which means that for the millions of people suffering from Celiac’s disease or gluten intolerance, it provides a viable alternative as a grain source.

Hair Care: If you want to protect the integrity and appearance of your hair, use amaranth as it contains a rare amino acid called lysine that the body cannot naturally produce. This increases your calcium uptake efficiency and helps keep the hair on your head by strengthening the follicles and preventing male pattern baldness.

Improves Digestion: There are a number of gastrointestinal benefits to eating amaranth including its high fiber content, which results in smooth digestion of food and facilitates an efficient uptake of minerals.

Lowers Cholesterol Levels: It helps to balance cholesterol in the body by eliminating LDL or bad cholesterol from the cardiovascular system. Furthermore, amaranth contains a huge amount of vitamin K, which is a well-known booster for heart health.

Prevents Atherosclerosis: The potassium content in amaranth helps lower blood pressure by dilating the blood vessels and reducing the strain on the cardiovascular system, thereby lowering the chances of developing atherosclerosis. The high content of phytosterols found in it also contributes to a reduction in LDL or bad cholesterol.

Eliminates Varicose Veins: Amaranth contains numerous flavonoids, including rutin, which has been directly connected to eliminating varicose veins by strengthening capillary walls. This is also aided by its high concentration of vitamin C, an integral component in the production of collagen, which also helps repair and strengthen the blood vessel walls.

Improves Vision: The significant level of carotenoids and vitamin A found in amaranth leaves is a major boost for eye health, as these antioxidants can prevent macular degeneration and slow/stop the development of cataracts. By lowering oxidative stress in the ocular system, it can help keep your vision healthy and strong for years to come.

Reduces Birth Defects: Folate is often overlooked in terms of essential minerals, but it is particularly important for pregnant mothers. Folate deficiency can result in neural tube defects in newborns. So add some amaranth grains to your diet and protect your newest little addition to the family!

Weight Loss: Considering that an influx of protein in the diet releases a particular sated hormone that suppresses the appetite, eating amaranth grains and leaves can help you remain true to your weight loss goals.

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